The Essentials of Classic Italian Cooking
£17.95 Save:£6.00(23%)
Available in stock
| Print length: | 736 pages |
|---|---|
| Language: | English |
| Publisher: | Boxtree |
| Publication date: | 3 Jun. 2011 |
| Reading age: | 18 years and up |
| Dimensions: | 20.1 x 4.9 x 25.5 cm |
| ISBN-10: | 9780752227900 |
| ISBN-13: | 978-0752227900 |
People Also Viewed
-
Invincible Compendium Volume 2 (INVINCIBLE COMPENDIUM TP)
£35.41
-
The New GCSE Arabic Companion (9-1)
£23.75
-
Of Mice and Men (New Longman Literature - Plain Edition)
£2.92
-
The Red Rising Series Collection 5 Books Set By Pierce Brown (Red Rising, Golden Son, Morning Star, Iron Gold, Dark Age)
£18.67
-
Dead Girls Don't Talk - Amazon Exclusive Edition: A YA thriller about a murdered girl, but if you flip over the book you can read from the killer's POV.
£12.54
Description
Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking. ‘If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ – Nigella Lawson Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food. Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen. ‘Truly indispensable’ – Nigel Slater – ASIN: 0752227904 | ISBN13: 9780752227900 | ISBN-13: 978-0752227900
Reviews (0)
You must be logged in to post a review.












Reviews
There are no reviews yet.