-25%
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)
£32.39 Save:£11.00(25%)
Available in stock
| Part of series: | Lorenzo Da Ponte Italian Library |
|---|---|
| Print length: | 744 pages |
| Language: | English |
| Publisher: | University of Toronto Press |
| Publication date: | 27 Dec. 2003 |
| Dimensions: | 15.24 x 4.45 x 22.86 cm |
| ISBN-10: | 0802086578 |
| ISBN-13: | 978-0802086570 |
People Also Viewed
-
Invincible Compendium Volume 2 (INVINCIBLE COMPENDIUM TP)
£35.41
-
The New GCSE Arabic Companion (9-1)
£23.75
-
Of Mice and Men (New Longman Literature - Plain Edition)
£2.92
-
The Red Rising Series Collection 5 Books Set By Pierce Brown (Red Rising, Golden Son, Morning Star, Iron Gold, Dark Age)
£18.67
-
Dead Girls Don't Talk - Amazon Exclusive Edition: A YA thriller about a murdered girl, but if you flip over the book you can read from the killer's POV.
£12.54
Description
Artusi’s masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture. – ASIN: 0802086578 | ISBN13: 9780802086570 | ISBN-13: 978-0802086570
Reviews (0)
You must be logged in to post a review.














Reviews
There are no reviews yet.